Why Your Florida Foodservice Operation Should Use RDT's Eco-Cool Commercial Refrigeration

Posted by Kevin Eaton on Sep 13, 2016 3:30:00 PM

 

So your restaurant kitchen has multiple coolers and freezers along with a prep area requiring precise cooling temps, right? Well, despite the fact it might take up a lot of space, refrigeration in your Florida commercial kitchen doesn't have to be costly and complex. The reason is simple: RDT and their refrigeration rack system.

Read More