Kevin Eaton - Feb 27, 2017

What Is Warewashing and Why Is It Important for Florida Foodservice Operators?

What Is Warewashing

What is warewashing and just how important is it to a business? The answer that a client gets to this question is really dependent on the nature of her business, although the definitions tend to remain within the same scope. 

Warewashing is the collective term that is used to refer to the process of collecting dirty kitchen ware and cutlery, including but not limited to glasses, pots, pans and dishes. Scraping them, washing them, and rinsing them, the process does not end there, as the collected equipment has to undergo sanitization before drying can be carried out.

As you can already see, this is a mandatory procedure for persons in the food service industry. When setting out to start a business in this field, it is crucial that an entrepreneur answers this question: what is warewashing, and how do I intend to go about it?

This will not only make the process easier to handle, it will also increase efficiency in the business. In addition to this, it will enable the foodservice operator to make the right choice for the tools used to carry out ware washing. This is because there are two alternatives - to either wash the dishes using a machine or by hand.

Considering the scope of the business, the need to ask oneself, “just what is warewashing?” is very critical. In fact, this is one of the sectors in a business that is very labor intensive, and if it is not well managed, it is likely to bring down the business. For this reason, there are a number of factors that one in this field should be on the lookout for.

First and foremost is the cost of hiring employees to get the job done. The importance of a financial plan and budget for this cannot possibly be overlooked.

Secondly, the quality of the job done must also be factored in. This is because when one asks, “What is warewashing?” the answer that is given extends to its impact on public health. When warewashing is carried out in poor conditions, your guess is as good as mine that it presents a daily risk to the business as it jeopardizes the health of your clients.

To make this work seamlessly, come up with a design whereby each item of use is placed in a well orchestrated pattern to ensure efficient services. At the end of the day, remember that this is an investment for your business.

Eaton Marketing provides complete warewashing solutions for commercial restaurants and foodservice operations throughout the state of Florida. Find out which solution is right for you by getting a free commercial kitchen equipment assessment.

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Written by Kevin Eaton

Kevin Eaton is the President of Eaton Marketing & Associates and a seasoned Manufacturer Rep in Florida.