Eaton Marketing Blog - Foodservice Equipment Solutions for Florida

A Brief Look at Blast Chillers and Shock Freezers

Written by Kevin Eaton | Apr 18, 2016 6:30:00 PM

Thermo-Kool blast chillers and shock freezers come from an industry specialist in commercial refrigeration for more than 50 years. They offer a line of blast chillers and shock freezers designed and created by top food-service industry engineers. Eaton Marketing & Associates has been supplying Thermo-Kool equipment for many years throughout the state of Florida.

With a broad array of models to choose from, you will find the right products to meet the exact needs of your food-service operation.

Benefits of Blast Chilling & Shock Freezing include:

  • Food Safety
  • Increased Shelf Life
  • Food Quality
  • Efficiency and Productivity
  • Reduced Food Costs
  • Reduction of Product Weight Loss
  • More Menu Choices

Roll-In Blast Chiller / Shock Freezer Models

TK26BC-1 & TK26BC-2

Blast Chiller
Roll-in Cabinet
50" x 36" x 84" High

TK140BC-2

Blast Chiller
Roll-in Cabinet
62" x 134.5" x 86.75" High

TK94BCF-2

Blast Chiller & Shock Freezer
Roll-in Cabinet
62" x 91" x 87" High

TK94BC-2

Blast Chiller
Roll-in Cabinet
62" x 91" x 86.75" High

TK47BCF-1 & TK47BCF-2

Blast Chiller & Shock Freezer
Roll-in Cabinet
62" x 47.5" x 86.75" High

TK47BC-1 & TK47BC-2

Blast Chiller
Roll-in Cabinet
62" x 47.5" x 86.75" High

TK30BCF-1 & TK30BCF-2

Blast Chiller & Shock Freezer
Roll-in Cabinet
62" x 47.5" x 87" High

TK30BC-1 & TK30BC-2

Blast Chiller
Roll-in Cabinet
62" x 47.5" x 86.75" High

TK26BCF-1 & TK26BCF-2

Blast Chiller & Shock Freezer
Roll-in Cabinet
50" x 36" x 86" High

TK140BCF-2

Blast Chiller & Shock Freezer
Roll-in Cabinet
62" x 134.5" x 87" High

 

Learn more about blast chillers and shock freezers from Thermo-Kool and Eaton Marketing. Read the comprehensive Guide to Blast Chillers and Shock Freezers.