A Close Look at the Clear Ice Cocktail Trend

Posted by Eaton Marketing on Jan 8, 2019 11:45:46 AM

When you make the extra effort and pay close attention to even the smallest of details, there is often a whole range of benefits that result from those efforts. This is true in both life and in business, but in the bar and beverage world, it's especially true.

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Six Important Things That Happened at Eaton Marketing in 2018

Posted by Eaton Marketing on Jan 2, 2019 10:52:01 AM

As we take the leap from 2018 into 2019, we wanted to take a few moments to reflect back on what an amazing year it's been.

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Four Reasons to Stop Freezing Your Beer Glasses

Posted by Eaton Marketing on Dec 19, 2018 1:03:59 PM

Nothing sounds more refreshing on a hot Florida day than an “ice cold beer.” But in reality, the perfect beer temperature is not ice cold at all. And neither is the beer glass you’re serving it in. Sure, your customers may love the idea of a frosty glass with their favorite draft beer, but a frozen beer glass is doing more harm than good, for both customers and operators.

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Cocktail Ideas for the Holidays

Posted by Eaton Marketing on Dec 7, 2018 12:42:17 PM

The holidays are full of times of festivity, and nothing says festive more than a great glass of Champagne or a cocktail engineered specifically for the season. To take that idea one step further, we've decided to present three amazing holiday cocktail ideas that you can replicate in your own bar, restaurant, or even your home.

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The Importance of the School Cafeteria Serving Line

Posted by Kevin Eaton on Nov 26, 2018 7:00:00 AM

How do you make nutritious meals that students want to eat? How do you use the actual cafeteria space to entice students? How can you accomplish these things on a limited budget? One critical component to answering these questions and more relates to the importance of the school cafeteria serving line.

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[Manufacturing Marvels] Behind the Scenes at Ice-O-Matic

Posted by Eaton Marketing on Nov 22, 2018 11:30:00 PM

Choosing an ice machine can be a difficult task. For starters, there are so many types of applications for the different ice shapes. There are also a whole range of manufacturers to choose from, as well.

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Should I Use a Planetary Mixer or a Spiral Mixer?

Posted by Eaton Marketing on Nov 14, 2018 7:16:19 PM


Before you spend money on any piece of foodservice equipment, it's important to know the distinctions between the different options available. This is true for pretty much everything, but it's even more important when it comes to answering the question, "Should I use a planetary mixer or a spiral mixer?"

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The Ultimate Resource for Pizza Equipment in Florida

Posted by Eaton Marketing on Nov 5, 2018 7:25:00 PM


This probably won't come as a big surprise, but Americans love pizza. Every second, an average of 350 slices are sold, and when you add that all up over the course of a year, more than three billion pizzas are sold.

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Florida's Best New School Cafeterias of 2018-2019

Posted by Kevin Eaton on Nov 1, 2018 11:07:26 AM

When it comes to school cafeterias, Eaton Marketing can do a lot more than just suggest a particular piece of equipment. In fact, what we do on day-to-day basis goes well beyond that because we make Florida's school cafeterias a priority.

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How an Ice Machine Is Made

Posted by Eaton Marketing on Oct 26, 2018 10:30:00 AM


The story of how ice gets to your glass doesn't begin with how ice is made. It begins with how an ice machine is actually made. Let's take a look at this fascinating process in a short video from the popular TV show, How It's Made.

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