What Does It Mean to be WINEcertified?
Perlick wine dispensing and refrigeration equipment contains the industry's most complete line of commercial refrigerated wine storage and serving equipment. It's now available here in Florida, and it's all WINEcertified. But what does that mean?
Florida restaurants are now able to dispense wine on tap from stainless-steel kegs under a bill passed unanimously by the Florida Senate a few years ago, and there's been a dramatic increase in the choices of wine-by-the-glass served by the nation’s best bars and restaurants over the past several years.
Consumers are demanding more options, are more knowledgeable, and are no longer satisfied with a glass of the house red or white wine. Studies show an increasing number of wine enthusiasts are willing to pay more for a glass of high end wine that they may otherwise not purchase by the bottle. Herein lies an opportunity to increase wine sales and savvy purveyors are eager to capitalize on this growing trend.
The demand for more and better wines-by-the-glass presents a number of storage, preservation, and serving challenges for bar and restaurant operators. Perlick understands these challenges and offers an extensive range of WINEcertified products, which have been specifically designed to preserve the delicate taste characteristics of fine wine.
Learn more about storing and dispensing wine in this free and comprehensive guide.
Written by Kevin Eaton
Kevin Eaton is the President of Eaton Marketing & Associates and a seasoned Manufacturer Rep in Florida.