September is National Food Safety Education Month, which gives operators, managers, and staff a chance to look over the best ways to keep food safe in commercial foodservice kitchens.

Does your commercial kitchen lack a walk-in? Are you looking for a refrigeration unit to fit a particular space and design? Do you need a separate freezer designated for a specific use? Reach-in refrigerators and freezers can be the perfect solutions for your commercial kitchen needs.

Regardless of what type of foodservice business you have, reach in refrigerators and freezers are a must have at any food service business. So what is a commercial reach in refrigerator and freezer?