Gluten-free diets are no longer trends for people who think they'll lead to weight loss. The reality is, there are autoimmune diseases like celiac that force people into eating gluten free in order to maintain quality health.

Eating local has been a popular trend among diners for a while now, but have you heard of the hyperlocal trend? One of the hottest food trends for several years, hyperlocal means not just sourcing foods from local farms, but...

The Covid-19 pandemic immensely changed consumer drinking habits and greatly influenced what and how we drink. Many of the habits developed in 2020 will continue into 2021. Here are five exciting cocktail trends we expect to...

Grabbing a morning coffee on the way to work or school is part of the typical routine for many. However, the COVID-19 pandemic has changed foodservice operation, including coffee runs, and has customers looking for safer ways...

There's nothing better than a tasteful cup of coffee to start the day with, and statistics show that 27.16 million people had at least one cup per day in 2018-2019. From iced lattes to warm brews before the sun comes up,...