Traditionally gas foodservice equipment has been the standard of kitchens in schools, restaurants, healthcare facilities, and other market segments. But lately, as equipment has developed and laws have changed in some states,...

Does your commercial kitchen always feel crowded? Meeting customer cravings can feel overwhelming when your workspace is only serving up chaos. But if your big flavors require counter space and large appliances, cramped kitchens...

Whether you're a fan of rice, veggies, fish, or decadent desserts, there are plenty of reasons to be grateful for steam cooking. But steaming benefits more than just your taste buds! Between great nutrition and endless options...

Whether you're a school cafeteria in Florida that's cooking scrambled eggs for breakfast or a food truck along the beach that serves up that perfect cheeseburger in paradise, a commercial griddle is almost always part of the...

Things are starting to sizzle here at Eaton Marketing. Beginning on April 9, you can now find most of the Middleby foodservice solutions brands at Eaton Marketing. We're excited to announce a whole range of brand new solutions,...