Pizza is always popular but during this year of COVID-19, its popularity has skyrocketed. Operators need to make efficiency a priority in order to meet the growing demand. Fortunately, the Bakers Pride Y600 Pizza Oven can help you do just that. This extra-wide gas oven can churn out perfectly baked pizzas at an amazing rate.
Pizza. This mouthwatering, cheesy dish is one of America’s favorite foods to consume with over 3 billion pizzas sold each year -- equating to about 46 slices consumed by each of us per year. The statistics prove that pizza is here to stay as long as we all have that hankering for a delicious pie. But how will the industry be shaped by the ‘new normal’ that we all face?
COVID-19 has sent people home to shelter in place while the virus runs its course. Many restaurants have closed their dining rooms but remain open for carryout and delivery. Pizza joints are making the same concessions. However, many eateries are struggling to keep their heads above water. For pizza restaurants, not only are they staying afloat, but they are also thriving throughout this crisis. It seems that people stuck at home are still craving their pizza fix.
Before you spend money on any piece of foodservice equipment, it's important to know the distinctions between the different options available. This is true for pretty much everything, but it's even more important when it comes to answering the question, "Should I use a planetary mixer or a spiral mixer?"
