Florida school cafeterias are facing more and more challenges. From decreased budgets to low student participation, it almost seems like the deck is constantly being stacked. But with some creativity and the right equipment, it's possible for Florida's school nutrition programs to deal themselves back into the game.
Wine on tap has been a growing trend in the United States for a few years now, and like the craft beer movement, its popularity is also increasing across the state of Florida. Foodservice operators who are willing to look into new and innovative wine delivery methods can increase revenues in the New Year.
How to Increase Beverage Revenues with Wines On Tap