RDT - July 25, 2016
Three Factors for Decreasing Commercial Kitchen Refrigeration Costs
Commercial foodservice refrigeration costs can account for as much as 25 percent of an operator's energy expenses, and in the warmer climates of Florida, that number can be even higher. With the right equipment and considerations, though, Florida foodservice operators can reduce refrigeration costs by as much as 50 percent. Here's how.
RDT - July 22, 2016
How Tiger Woods Will Save Money on Foodservice Refrigeration

Known for its sophisticated yet family-friendly vibe, Tiger Woods' new restaurant, The Woods Jupiter, recently opened at Harbourside Place just a few miles from his South Florida home. So far, reviews have been positive, and there have been many guests who want to get one of the first looks at the new Jupiter, Florida hot spot.
Jade Range - July 20, 2016
Rep Prep: 10 Minutes with Foodservice Equipment Expert Kevin Dillon
Rep Prep from Eaton Marketing is an informative series that gives you access to one of our foodservice equipment experts. In this edition, spend 10 minutes with Kevin Dillon.
LTI - June 01, 2016
Rep Prep: 10 Minutes with Foodservice Equipment Expert Lou Dellaporta
Rep Prep from Eaton Marketing is an informative series that gives you access to one of our foodservice equipment experts. In this edition, spend 10 minutes with Lou Dellaporta, and find out what he used to think about the future of fax machines.
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