Does your commercial kitchen lack a walk-in? Are you looking for a refrigeration unit to fit a particular space and design? Do you need a separate freezer designated for a specific use? Reach-in refrigerators and freezers can be the perfect solutions for your commercial kitchen needs.

Regardless of what type of foodservice business you have, reach in refrigerators and freezers are a must have at any food service business. So what is a commercial reach in refrigerator and freezer?

LTI Innovation Stations Featured At FSNA Commodity Conference

LTI and Eaton Marketing sponsored the 2013 FSNA Commodity Conference at Champions Gate last week. LTI Innovation Stations were featured.

Whats new at the 2013 Epcot International Food and Wine Festival?

The 2013 Epcot International Food and Wine Festival is taking place now until November 11th. So whats new at the 2013 Epcot International Food and Wine Festival as it pertains to commercial kitchen equipment?

Ventless exhaust systems by Wells Manufacturing is the answer. They selected the WVU24 model that gives them a full 24” from left to right to handle their cooking equipment. Epcot has over 20 kiosks set up serve a variety of foods from around the world. The ventless exhaust systems gives their chefs the ability to cook fresh food in the kiosks. The ventless systems not only captures the grease laden vapors but the unit come with full ANSUL system for the most complete fire protection if needed.

How to choose commercial cooking equipment prior to purchase

Cooking equipment is a term that is used to refer to tools that are required in the preparation, display and serving of food. As you would expect, there are numerous items in this category, making it even more important to be aware of exactly what you should be on the look out for when selecting the equipment. So just how to you choose commercial cooking equipment prior to purchase?