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Essential Commercial Refrigeration Tips for Food Safety Month

September is National Food Safety Education Month, which gives operators, managers, and staff a chance to look over the best ways to keep food safe in commercial foodservice kitchens.
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Kevin Eaton

Kevin Eaton is the President of Eaton Marketing & Associates and a seasoned Manufacturer Rep in Florida.

Recent Posts

2 min read
Schools - Apr 19, 2021

A Cleaning & Sanitation Solution from Hubbell for Schools to Consider

As we seem to gain traction on battling the COVID-19 situation, schools nationwide are beginning to re-open and take action in planning new cleaning and sanitation procedures. This includes more detailed around-the-clock...
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2 min read
Cooking Equipment - Apr 12, 2021

Cooking Outdoors With Evo

As the weather warms up, everyone is ready to get outside. Having the ability to take your foodservice business outdoors is not only fun, but it's a great way to create an extra profit center and wow your customers.
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2 min read
Middleby Corporation - Apr 5, 2021

Middleby Ventless Pizza Ovens for Schools

Kids love pizza. Often one of the top food choices of children, pizza is a lunch staple in schools of all levels. But getting the pies cooked and onto plates quickly can be a challenge for cafeteria workers.
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3 min read
Globe - Apr 1, 2021

Up Your Sandwich Game with Varimixer and Globe

When you run a restaurant or food service company, you know that there is one menu category that has something for everyone — sandwiches. Whether it's turkey and Swiss cheese or pastrami and provolone, sandwiches tend to appeal...
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3 min read
healthcare - Mar 29, 2021

How to Improve Your Healthcare Facility's Foodservice Program

Healthcare facilities are considerably under scrutiny from the public eye more often than almost any other industry. Trusted with the health and wellbeing of patients, utilizing staff that works intensive long hours, and being a...
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