Thermo-Kool

Essential Commercial Refrigeration Tips for Food Safety Month

September is National Food Safety Education Month, which gives operators, managers, and staff a chance to look over the best ways to keep food safe in commercial foodservice kitchens.
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Eaton Marketing

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1 min read
service - Jan 28, 2020

A Quick Look at the New Eaton Service Portal

As you may have seen, over the last year we've rolled out a brand new way to conduct our service request, a way that's easier for you and allows us to help you as quickly and efficiently as possible.
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2 min read
Eaton Rep Prep - Jan 17, 2020

Rep Prep: Spend a Few Minutes with Brooke Hammers

Rep Prep from Eaton Marketing is an informative series that gives you access to one of our foodservice equipment experts. In this edition, spend a few minutes with a member of our national chain support team, Brooke Hammers.
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3 min read
trends - Jan 7, 2020

Florida’s Chefs Should Be on the Lookout for This Condiment

Food lovers and restaurateurs are always looking for novel and exotic flavors that can take a dish from drab to dynamic. Dijon mustard, Sriracha, wasabi, chutney, and pesto are a few examples of condiments that chefs use to...
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2 min read
Eaton Rep Prep - Nov 15, 2019

Rep Prep: Spend a Few Minutes with Jerry Farnum

Rep Prep from Eaton Marketing is an informative series that gives you access to one of our foodservice equipment experts. In this edition, spend a few minutes with a member of our national chain support team, Jerry Farnum.
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2 min read
Eaton Rep Prep - Nov 8, 2019

Rep Prep: Spend a Few Minutes with Johani Hernandez

Rep Prep from Eaton Marketing is an informative series that gives you access to one of our foodservice equipment experts. In this edition, spend a few minutes with our customer support expert, Johani Hernandez.
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