Millers Ale House on International Drive in Orlando is the first business in the state of Florida to offer Perlick Wine Dispensing. This news was originally delivered in 2013, and the wine-on-tap trend has only continued in the last several years.

Rep Prep from Eaton Marketing is an informative series that gives you access to one of our foodservice equipment experts. In this edition, spend 10 minutes with Lou Dellaporta, and find out what he used to think about the future of fax machines.

Biloxi’s historic Point Cadet was once the heart of a seafood industry that was admired around the world, but today a different attraction overlooks the Biloxi Bay and is drawing admiration of a different sort.

There are a lot of factors that lead to the perfect pint of beer. From the type of hops to the trunk housing, some aspects are technical and some are more subjective. While we love to talk ingredients, for the sake of this piece, let's examine some of the important aspects of a beverage dispensing system.

And How to Implement It with Equipment from Wells

Is your kitchen too small? Or perhaps it's too big and the fryer is too far from the prep line? Either way, commercial kitchens can often benefit from countertop cooking. With the right equipment, countertop cooking units can help kitchens save valuable space and can increase efficiency.