Thermo-Kool blast chillers and shock freezers come from an industry specialist in commercial refrigeration for more than 50 years. They offer a line of blast chillers and shock freezers designed and created by top food-service...

What are shock freezers? Well, the simple answer and definition to this question is that this is a type of freezer that is extremely cold. The alternative name for this kind of freezer is a blast freezer, perhaps due to the...

If you are in the food service business, you know the importance of having cooling systems in your enterprise; consequently, one of the most important questions that you will come across is, “What is a blast chiller and why do I...

Food is delicate. Even when frozen, it needs to be chilled as quickly as possible to avoid any harmful qualities. And when it comes to freezing food, there are two options – 1) with conventional freezers, or 2) with blast...

Rep Prep from Eaton Marketing is an informative series that gives you access to one of our foodservice equipment experts. In this edition, spend 10 minutes with Randy Souza, and find out who he thinks will drive foodservice...