Thermo-Kool

Essential Commercial Refrigeration Tips for Food Safety Month

September is National Food Safety Education Month, which gives operators, managers, and staff a chance to look over the best ways to keep food safe in commercial foodservice kitchens.
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Eaton Marketing

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3 min read
Ovens - Nov 18, 2020

Pizza Making Made Easy with a Bakers Pride Pizza Oven

Pizza is always popular but during this year of COVID-19, its popularity has skyrocketed. Operators need to make efficiency a priority in order to meet the growing demand. Fortunately, the Bakers Pride Y600 Pizza Oven can help...
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3 min read
trends - Nov 11, 2020

How to Deliver Fast and Delicious Coffee

Grabbing a morning coffee on the way to work or school is part of the typical routine for many. However, the COVID-19 pandemic has changed foodservice operation, including coffee runs, and has customers looking for safer ways to...
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2 min read
Ventilation - Nov 9, 2020

Intro to Evo Ventless Griddles

Quite often, big improvements occur when we look at something we took for granted in a new light. Take ventilation systems in commercial kitchens, for example. Traditionally there have always been two assumptions.
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3 min read
trends - Nov 4, 2020

Serving Coffee Just Got A Lot Easier with These 3 New Beverage Equipment Lines

There's nothing better than a tasteful cup of coffee to start the day with, and statistics show that 27.16 million people had at least one cup per day in 2018-2019. From iced lattes to warm brews before the sun comes up, coffee...
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3 min read
Beer Systems - Oct 30, 2020

Improve Your Bar & Brewery Service with These Equipment Manufacturers

It's no surprise that beer sales are on the rise in 2020. With more people opting to stay at home due to COVID, having to transition into working from home, and only going out to grab a quick bite or pick up some brew from their...
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