Thermo-Kool

Essential Commercial Refrigeration Tips for Food Safety Month

September is National Food Safety Education Month, which gives operators, managers, and staff a chance to look over the best ways to keep food safe in commercial foodservice kitchens.
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4 min read
Schools - Nov 1, 2018

Florida's Best New School Cafeterias of 2018-2019

When it comes to school cafeterias, Eaton Marketing can do a lot more than just suggest a particular piece of equipment. In fact, what we do on day-to-day basis goes well beyond that because we make Florida's school cafeterias a...
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2 min read
TurboChef - Oct 22, 2018

How Rapid Cooking Can Increase C-Store Profits

Convenience stores are Florida's go-to pitstops, for both gas and refreshments. In fact, each and every day in the United States, one out of every 23 dollars spent is at a c-store.
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1 min read
Schools - Oct 16, 2018

60% of Florida Schools Use Foodservice Equipment from This Manufacturer

For more than 165 years, our partners at Blodgett have provided foodservice equipment that helps directors provide nutritious meals for their students. And in Florida, more than 60 percent of schools use Blodgett.
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1 min read
Carter-Hoffmann - Sep 26, 2018

A Quick Guide to Proper Food Holding Conditions

Cook and hold technology provides many benefits for operations ranging from schools to hotel banquet service. Meats come out more tender and juicer satisfying guests. Yields are higher making operators happier. And the cooking...
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2 min read
Carter-Hoffmann - Sep 26, 2018

The One Thing That Will Make It Easier to Capitalize on the Top Food Concept Trend of 2018

Hyper-local sourcing. According to the National Restaurant Association, this is the hottest food concept trend of 2018, and from fine dining restaurants to your local craft cocktail bar, more and more Florida foodservice...
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