As one of Sydney, Australia’s biggest employers of professional kitchen equipment, Mak Catering offers his customers reliable high-quality kitchen equipment. Leading caterers, event planners, or hotels might use his services for their events, which could range from festivals to TV shows to weddings to trade fairs to sporting events.

The year was 1917. The nation’s attention was on the First World War. The price of a stamp was a measly two cents. How much did it cost to see 1917’s top grossing film, Cleopatra? Seven cents. Meanwhile in Milwaukee, Wisconsin, the same city that was home to the Miller Brewing Company, more history was being made.

Even in Florida, fall is the season for change – changing leaves, temperatures, and…cocktails? That’s right, cocktails. As the fall season hits in Florida, so do the requests for more fall-flavored cocktails in bars and restaurants.

Rep Prep from Eaton Marketing is an informative series that gives you access to one of our foodservice equipment experts. In this edition, spend 10 minutes with Kevin Eaton, and find out how he got started in the foodservice industry.

Commercial foodservice refrigeration costs can account for as much as 25 percent of an operator's energy expenses, and in the warmer climates of Florida, that number can be even higher. With the right equipment and considerations, though, Florida foodservice operators can reduce refrigeration costs by as much as 50 percent. Here's how.